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KMID : 1007520040130020202
Food Science and Biotechnology
2004 Volume.13 No. 2 p.202 ~ p.207
Cleavage Products Formed through Autoxidation of ¥æ-Carotene in Liposomal Suspension
Kim Seon-Jae
Abstract
Cleavage products formed through autoxidation of ¥æ-carotene were evaluated to elucidate possible oxidation products of ¥æ-carotene under oxidative condition. ¥æ-Carotene, solubilized at 50¥ìM in liposomal suspension, was oxidized by incubating at 37¡É for 72 hr. Among oxidation products formed, five products in carbonyl compound fraction were identified as 6,10,14-trimethylpentadeca-3,5,9,13-tetraen-2-one, 3,7,11,15-tetramethylhexadeca-2,4,6,10,14-pentaenal (phytapentaenal), 5,9,13,17-tetramethyloctadeca-2,4,6,8,10,12,16,20-octaenal, which correspond to products formed through caleavage in five conjugated double bonds of ¥æ-carotene. 4,5-Didehydrogeranyl geranoic acid was also formed through autoxidation of ¥æ-carotene in loposomal suspension. These results suggest that ¥æ-carotene is cleaved into long- and short-chain carbonyl compounds under oxidative condition.
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